Located in the beautiful Finger Lakes Region of New York State along the rolling hills of Seneca Lake, Red Jacket Orchards has mastered the art of harvesting and pressing premium fruits and juices! Three generations of the Nicholson family have grown apples and summer fruits, including berries, currants, cherries, peaches, plums, and the largest apricot orchard on the East Coast. Founded in 1958, what began as a local fruit farm has grown to a trusted producer of finest fresh and healthy foods. In addition to producing fresh fare, we offer a range of cold-pressed, all-natural juices and pantry items.

Every day we capture “waste” product in the form of juice apples that have no other commercial use. Taking this product and turning it into a fresh value add healthy beverage is our craft. We waste no part of the fruit with our leftover pumice to feed cattle. In 2010 our cold pressed juice facility became LEED Certified Sustainable, powered by 100% Green Energy.

Located on the shores of Seneca Lake in Geneva, NY, RJO’s juice building is LEED certified and partially dependent on solar energy. RJO grows over 250 acres of tree fruit, including apples, apricots, sweet cherries, plums, strawberries and many more delicious fruits!

  • Apple Cider   9/64oz Quick View
    • Apple Cider   9/64oz Quick View
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    • RJ101
    • Apple Cider 9/64oz

    • Since the beginning apple cider has been a staple at the Red Jacket orchard in NY’s Finger Lakes region. A unique blend of apples delivers that traditional flavor you’ve been looking for. For over 50 years, growing fruit has been their family’s passion. Cold pressed and unfiltered, this fresh juice is as close to eating whole fruit as you can…
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