CheeseCrisps, Cheddar & Asiago 12/4oz
Twelve 4.5-ounce cartons. Savor the ultimate cocktail snack! Crunchy squares of fresh sourdough, “double” sharp Cheddar & Asiago cheeses, and cayenne butter, cut into bite-sized squares and baked twice to “the perfect crunch!” Originally concocted for the Grand Bar in New York from leftover CheeseSticks dough, with a “double” dose of cheese and a little extra cayenne, our crunchy square-shaped CheeseCrisps are now a favorite appetizer in fine watering holes from Beverly Hills to Palm Beach.
About John WM Macy's
Good people. Great times. The perfect crunch. All three of these share one thing: they’re best enjoyed together. Putting things in great combinations has been our promise since 1976. Our crazy cheesy, sourdoughy, mouth watery combinations have come a long way since being brought to life from creator John Wm. Macy in his small California kitchen.
Forty years later, the heart of our brand still comes from the kitchen with our growing family of employees still doing what they do best in the name of good food, good people, and good times and we hope you go grab a table and enjoy.
| Ingredients | |
| Product Type | Dry |
| Country of Origin | USA |
| State | NJ |
| Farm Name | |
| MSRP | |
| Barcode | 10724923451004 |
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