Pate, Wild Mushroom 6/7oz

Get your hiking boots, and come foraging with Gilbert & Bernard! Our wild mushroom pate is made with a blend of shiitake and porcini mushrooms paired with herbaceous vermouth and fresh thyme to balance these earthy flavors. This pork pate is packed wiith umami and pairs well with nutty cheeses, red wine, and rosemary crackers.

SKU: BC036 Categories: , Tags: , Brand:

About Gilbert & Bernard

Gilbert & Bernard

Gilbert & Bernard is a line of pâté and specialty foods inspired by our family’s travels. Sustainably raised meat is important to us, so all of our products are made with pasture-raised meats and no antibiotics. We’ve celebrated many special occasions with pâté and charcuterie, so we are excited to share these products with the world.

Gilbert and Bernard are debonair, adventurous, silly and sweet— they are two happy piggies that fancy themselves to be gourmands. In short, they are perfectly positioned to guide us through a world full of flavor with their expertise and charm.

Ingredients Pork, pork liver, vermouth, shiitake mushrooms, sea salt, vinegar, garlic, black pepper, spices, porcini mushroom powder, celery powder, thyme
Product Type Refrigerated
Country of Origin USA
Farm Name
MSRP 8.99
Barcode 748528767554


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