Now Shelf Stable! Our NY Deli Dill Pickles are our version of that deli counter classic. Made with loads of garlic and fresh dill our NY Deli Dills are a bright, tangy, crunch pickle perfect for sandwiches, burgers, or binging Netflix.
Farmer Ground corn products are never de-germinated-the natural oils, nutrients and rich flavor of the grain are retained.The flavor is incomparable to industrial corn products, which often taste stale and starchy. Because we produce and distribute flour close to the source of our grain, we create a vibrant, fresh product. Our polenta is a medium grind: larger than quick-cook grits…
Pomegranate Molasses is made from 100% pure pomegranate juice. It is famously used in Lebanese and Middle Eastern cuisine to prepare marinades, glazes, dressings and sauces.
Gmo-Free sun-popped popcorn topped with nutritional yeast, salt, and black truffle oil. Our fanciest of flavors is actually quite down to Earth - meet BjornQorn Earth! It started with a blind date between nutritional yeast and black truffles and I'll get you up to speed - it went very well... We love everything about Earthy-ness. So we put all we…
Pepitas de calabazas is Mexican for 'squash seeds,' which are a popular snack south of the border. Stony Brook's pepitas are made a little further north, in the Finger Lakes region of New York, with locally grown heirloom pumpkins. Seeds harvested from the pumpkins are brined and batch roasted for a toasty flavor and crispy crunch. A nearly guilt-free snack,…
Pepitas de calabazas is Mexican for 'squash seeds,' which are a popular snack south of the border. Stony Brook's pepitas are made a little further north, in the Finger Lakes region of New York, with locally grown heirloom pumpkins. Seeds harvested from the pumpkins are brined and batch roasted for a toasty flavor and crispy crunch. A nearly guilt-free snack,…
A delectable harvest-time brew, our Pumpkin Spice tea is the perfect way to relax at the end of the day. This herbal tea features a masterful autumnal blend of pumpkin flavors and spices that will warm you up, inside and out. A vibrant red in color, you'll find this brew sports a light body and wonderful flavors. Offered seasonally in…
Now Shelf Stable! These Onions Just Slap. They’re Perfect On Anything! Made W/ Oregano, Cumin, And Serrano Chilies For A Little Kick. Sweet And Spicy, Tangy And Salty.
Rice sticks are used to make many kinds of noodle dishes such as Pad Thai and Yentafore soup noodles. Boil for 6-8 minutes, and then they are ready to fry or add to soups.
Wan Ja Shan's Mirin combines the choicest ingredients with our sixty years of expertise in making soy sauce and other condiments. The result is an exceptional sauce that is perfect for sushi and other forms of Japanese cuisine. A replacement for MSG, sake, and/or ground sugar, its versatility makes it an indespensible part of every chef's kitchen!
Wan Ja Shan's Mirin combines the choicest ingredients with our sixty years of expertise in making soy sauce and other condiments. The result is an exceptional sauce that is perfect for sushi and other forms of Japanese cuisine. A replacement for MSG, sake, and/or ground sugar, its versatility makes it an indespensible part of every chef's kitchen!
This has become a popular herbal beverage. It looks like tea, and it has healthy properties, but it has no caffeine. Rooibos, which translates into Red Bush, is from South Africa. This is a certified Organic herbal.
This has become a popular herbal beverage. It looks like tea, and it has healthy properties, but it has no caffeine. Rooibos, which translates into Red Bush, is from South Africa. This is a certified Organic herbal.
Milled in one pass to a medium coarseness from the variety Danko, which has a higher ratio of flour to bran than most rye varieties. Known for its fresh and distinctive flavor, this flour can be used as the primary ingredient in traditional whole-grain breads, to add texture to blends or simply for dusting boards. Because rye flour can be…
0.85oz - With unique flavors from Crown Maple, these The Crown Maple Salami Sticks will redefine Snacking and bring an exciting twist to your customers' experience!
With unique flavors from Crown Maple, these The Crown Maple Salami Sticks will redefine Snacking and bring an exciting twist to your customers' experience!
0.85oz - With unique flavors from Hudson Whiskey NY, these The Hudson Whiskey Salami Sticks will redefine Snacking and bring an exciting twist to your customers' experience!
With unique flavors from Hudson Whiskey NY, these The Hudson Whiskey Salami Sticks will redefine Snacking and bring an exciting twist to your customers' experience!
Locally grown and produced black garlic infused flake salt used on poultry, beef, seafood, sauces and vegetables. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing below ground from the South of Syracuse, dissolving…
3 Chili peppers and Black Lime infused flake salt that provides a little heat, fresh spice flavor to any dish or as a drink rimmer. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing…
Lemon infused mineral salt as a finishing salt for seafood, vegetable and desserts. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing below ground from the South of Syracuse, dissolving salt along the way…
A balanced combination of Black Garlic from our friends at Piacentino Farms near Utica, NY and mushrooms on a fine flake salt that will round out the flavor of any dish. Use this in soups, sauces and vegetables. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting…
Roasted Garlic infused mineral salt used in cooking and as a finishing salt on meats, vegetables, pastas. From a brine well more than 280 feet underground comes this clean and crisp flake salt loaded with healthy minerals just waiting to dress up your food. The brine comes from the deep waters flowing below ground from the South of Syracuse, dissolving…
