Gorgonzola, Dolce, ~3# $/#
This buttery, soft cow’s milk blue cheese is produced in Novara with both morning and evening milk. The cheese is creamy, flavorful and masterfully consistent. As dolce is Italian for sweet, this is milder than Gorgonzola Piccante. It is a higher moisture blue with less veining and a sweet delicate flavor.
Ingredients | Past. Cow’s Milk, Cheese Culture, Salt, Rennet, Penicillium |
Product Type | Refrigerated |
Country of Origin | Italy |
State | |
Farm Name | |
MSRP | |
Barcode | 2443880016460 |
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