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  • All Purpose Flour, Sir Galahad, Enriched   50# Quick View
    • All Purpose Flour, Sir Galahad, Enriched   50# Quick View
    • Bulk Flour, Bulk Foods
    • RH405
    • All Purpose Flour, Sir Galahad, Enriched 50#

    • Milled from premium hard red winter wheat, Ideal for artisan breads, laminated dough, cookies, and scones. 11.7% protein content. Versatile, all-purpose flour; strong enough for bread, but soft enough for pastries. Dough handles easily and has great fermentation tolerance. Bulk 50 lb. supply for high-volume kitchens. Perfect for use in bakeries and cafes". Never bleached nor bromated.
    • Read more
  • All Purpose Flour, White, Organic   25# Quick View
    • All Purpose Flour, White, Organic   25# Quick View
    • Bulk Flour, Bulk Foods
    • FG460
    • All Purpose Flour, White, Organic 25#

    • A blend of hard red wheat and soft white winter wheat, with a protein content around 11%. Unlike conventional white flour, we retain the wheat germ, which is the nutritional heart of the wheat berry. The milling process is similar to our High Extraction Flour, but this flour is softer and lighter than our bread flour. With the large bran…
    • Read more
  • All Purpose Flour, White, Organic   50# Quick View
    • All Purpose Flour, White, Organic   50# Quick View
    • Bulk Flour, Bulk Foods
    • FG268
    • All Purpose Flour, White, Organic 50#

    • A blend of hard red wheat and soft white winter wheat, with a protein content around 11%. Unlike conventional white flour, we retain the wheat germ, which is the nutritional heart of the wheat berry. The milling process is similar to our High Extraction Flour, but this flour is softer and lighter than our bread flour. With the large bran…
    • Read more
  • Bread Flour, Italian S/O “Saccorosso”    55# Quick View
    • Bread Flour, Italian S/O “Saccorosso”    55# Quick View
    • Bulk Flour, Bulk Foods
    • DC790
    • Bread Flour, Italian S/O “Saccorosso” 55#

    • Ideal for doughs with long rising times at lower temperatures. 13% gluten. Made with 00 wheat.
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  • Bread Flour, Mt. Marcy, Hi-Gluten White, Organic   25# Quick View
    • Bread Flour, Mt. Marcy, Hi-Gluten White, Organic   25# Quick View
    • Bulk Flour, Bulk Foods
    • CM1211
    • Bread Flour, Mt. Marcy, Hi-Gluten White, Organic 25#

    • Protein content is roughly 13.5%
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  • Bread Flour, Mt. Marcy, Hi-Gluten White, Organic   50# Quick View
    • Bread Flour, Mt. Marcy, Hi-Gluten White, Organic   50# Quick View
    • Bulk Flour, Bulk Foods
    • CM121
    • Bread Flour, Mt. Marcy, Hi-Gluten White, Organic 50#

    • Protein content is roughly 13.5%
    • Read more
  • Bread Flour, Whole Wheat, Organic   25# Quick View
    • Bread Flour, Whole Wheat, Organic   25# Quick View
    • Bulk Flour, Bulk Foods
    • CM104
    • Bread Flour, Whole Wheat, Organic 25#

    • Read more
  • Bread Flour, Whole Wheat, Organic   50# Quick View
    • Bread Flour, Whole Wheat, Organic   50# Quick View
    • Bulk Flour, Bulk Foods
    • CM100
    • Bread Flour, Whole Wheat, Organic 50#

    • A finer grind of whole wheat bread flour
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  • Bread Flour, Whole Wheat, Organic  25# Quick View
    • Bread Flour, Whole Wheat, Organic  25# Quick View
    • Bulk Flour, Bulk Foods
    • FG210
    • Bread Flour, Whole Wheat, Organic 25#

    • Milled from Warthog hard red winter wheat and Glenn hard red spring wheat, with a protein content of 12-13%. Glenn has excelled in the Cornell University cultivar trials for organic wheat production in New York State. Furthermore, taste tests by the French Culinary Institute find its flavor qualities on par with heritage wheat varieties. This flour is milled to a…
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  • Bread Flour, Whole Wheat, Organic  50# Quick View
    • Bread Flour, Whole Wheat, Organic  50# Quick View
    • Bulk Flour, Bulk Foods
    • FG211
    • Bread Flour, Whole Wheat, Organic 50#

    • Milled from Warthog hard red winter wheat and Glenn hard red spring wheat. Glenn has excelled in the Cornell University cultivar trials for organic wheat production in New York State. Furthermore, taste tests by the French Culinary Institute find its flavor qualities on par with heritage wheat varieties. This flour is milled to a medium-fine consistency, with 'old-fashioned' larger bran…
    • Read more
  • Buckwheat Flour, Dark 50# Quick View
    • Buckwheat Flour, Dark 50# Quick View
    • Bulk Flour, Bulk Foods
    • BM360
    • Buckwheat Flour, Dark 50#

    • Unbleached, untreated Dark Buckwheat Flour.
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  • Chickpea Flour, Raw 25# Quick View
    • Chickpea Flour, Raw 25# Quick View
    • Bulk Flour, Bulk Foods
    • SH4133
    • Chickpea Flour, Raw 25#

    • Read more
  • Chickpea Flour, Roasted   25# Quick View
    • Chickpea Flour, Roasted   25# Quick View
    • Bulk Flour, Bulk Foods
    • NY265
    • Chickpea Flour, Roasted 25#

    • Read more
  • Corn Flour , XXX, #3   50# Quick View
    • Corn Flour , XXX, #3   50# Quick View
    • Bulk Flour, Bulk Foods
    • NH350
    • Corn Flour , XXX, #3 50#

    • Read more
  • Cornmeal, (Medium), Organic  25# Quick View
    • Cornmeal, (Medium), Organic  25# Quick View
    • Bulk Flour, Bulk Foods
    • FG270
    • Cornmeal, (Medium), Organic 25#

    • Farmer Ground corn products are never de-germinated-the natural oils, nutrients and rich flavor of the grain are retained. (Most corn products are de-germinated for longer shelf life.) Our cornmeal is an old-fashioned style, containing a mixture of floury and gritty textures. The finer texture allows for corn bread to be made without wheat flour if desired.
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  • Cornmeal, (Medium), Organic  50# Quick View
    • Cornmeal, (Medium), Organic  50# Quick View
    • Bulk Flour, Bulk Foods
    • FG260
    • Cornmeal, (Medium), Organic 50#

    • THIS PRODUCT IS ONLY AVAILABLE IN PALLET QUANTITIES BY SPECIAL ARRANGEMENT WITH YOUR SALES REP. Please order 25# bags under SKU# FG270 instead. Farmer Ground corn products are never de-germinated, which gives them a richer taste and retains all of the original oils and nutrients from the grain. Most corn products are de-germinated for longer shelf life, but Farmer Ground…
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  • Cornmeal, Blue, Organic  50# Quick View
    • Cornmeal, Blue, Organic  50# Quick View
    • Bulk Flour, Bulk Foods
    • MX506
    • Cornmeal, Blue, Organic 50#

    • Cornmeal for making Masa. This is Organic and therefore GMO-Free.
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  • Cornmeal, Whole, “Old Fashioned”, Organic  25# Quick View
    • Cornmeal, Whole, “Old Fashioned”, Organic  25# Quick View
    • Bulk Flour, Bulk Foods
    • CM150
    • Cornmeal, Whole, “Old Fashioned”, Organic 25#

    • Read more
  • Cornmeal/Polenta, Medium, #10 Grind   50# Quick View
    • Cornmeal/Polenta, Medium, #10 Grind   50# Quick View
    • Bulk Flour, Bulk Foods
    • RH110
    • Cornmeal/Polenta, Medium, #10 Grind 50#

    • Read more
  • Flour, All Purpose Gluten Free, Bob’s   25# Quick View
    • Flour, All Purpose Gluten Free, Bob’s   25# Quick View
    • Bulk Flour, Bulk Foods
    • UN223
    • Flour, All Purpose Gluten Free, Bob’s 25#

    • A favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of stone ground gluten free grain and bean flours. This high protein, high fiber flour is a great choice for gluten free breads.
    • Read more
  • Flour, All Purpose, Meadow White No Germ, Organic   25# Quick View
    • Flour, All Purpose, Meadow White No Germ, Organic   25# Quick View
    • Bulk Flour, Bulk Foods
    • CM123
    • Flour, All Purpose, Meadow White No Germ, Organic 25#

    • Read more
  • Flour, All Purpose, Meadow White No Germ, Organic   50# Quick View
    • Flour, All Purpose, Meadow White No Germ, Organic   50# Quick View
    • Bulk Flour, Bulk Foods
    • CM122
    • Flour, All Purpose, Meadow White No Germ, Organic 50#

    • 12.5% protein content (generally)
    • Read more
  • Flour, All Purpose, Meadow White w/ Germ, Organic   25# Quick View
    • Flour, All Purpose, Meadow White w/ Germ, Organic   25# Quick View
    • Bulk Flour, Bulk Foods
    • CM112
    • Flour, All Purpose, Meadow White w/ Germ, Organic 25#

    • 12.5% protein content.
    • Read more
  • Flour, All Purpose, Meadow White w/ Germ, Organic   50# Quick View
    • Flour, All Purpose, Meadow White w/ Germ, Organic   50# Quick View
    • Bulk Flour, Bulk Foods
    • CM110
    • Flour, All Purpose, Meadow White w/ Germ, Organic 50#

    • Around 12.5% protein content.
    • Read more
  • Flour, Einkorn, Organic  25# Quick View
    • Flour, Einkorn, Organic  25# Quick View
    • Bulk Flour, Bulk Foods
    • FG402
    • Flour, Einkorn, Organic 25#

    • Einkorn is one of the earliest cultivated forms of wheat. This ancient grain is higher in protein, trace minerals and essential amino acids than any other wheat. Similar to spelt flour, its protein composition is lower in gluten then modern wheat varieties and may be tolerated by some gluten sensitivities.
    • Read more
  • Flour, Gluten Free “1 to 1”   25# Quick View
    • Flour, Gluten Free “1 to 1”   25# Quick View
    • Bulk Flour, Bulk Foods
    • UN415
    • Flour, Gluten Free “1 to 1” 25#

    • Gluten Free 1-to-1 Baking Flour makes it easy to transform traditional recipes to gluten free. Ideal for cookies, cakes, brownies, muffins, and more. Use as a direct replacement for all-purpose baking flour.
    • Read more
  • Flour, Gluten Free “Cup 4 Cup”   25# Quick View
    • Flour, Gluten Free “Cup 4 Cup”   25# Quick View
    • Bulk Flour, Bulk Foods
    • UN239
    • Flour, Gluten Free “Cup 4 Cup” 25#

    • Cup4Cup’s™ Multipurpose Flour is the original gluten-free flour and first 1:1 substitution for all-purpose and wheat flour in most any recipe. Unlike most gluten-free flours, Cup4Cup has a neutral flavor that won’t change the taste of your favorite recipes, making it the perfect gluten-free solution for your favorite cookies, cakes, cupcakes, quick breads, pie crust, gravy and sauces, scones, muffins…
    • Read more
  • Flour, Gluten Free “Measure for Measure”   4/3# Quick View
    • Flour, Gluten Free “Measure for Measure”   4/3# Quick View
    • Bulk Flour, Bulk Foods
    • FKA100
    • Flour, Gluten Free “Measure for Measure” 4/3#

    • King Arthur's Multipurpose Flour is the 1:1 substitution for all-purpose and wheat flour in most any recipe. Unlike most gluten-free flours, M4M has a neutral flavor that won’t change the taste of your favorite recipes, making it the perfect gluten-free solution for your favorite cookies, cakes, cupcakes, quick breads, pie crust, gravy and sauces, scones, muffins and homemade pasta.
    • Read more
  • Flour, Italian, Gluten Free  12/1kg Quick View
    • Flour, Italian, Gluten Free  12/1kg Quick View
    • Bulk Flour, Bulk Foods
    • DC780
    • Flour, Italian, Gluten Free 12/1kg

    • This gluten free flour mix is a proprietary blend of rice and potato starches, rice and soy flour, sugar, thickeners and dietary fiber. These all-natural ingredients are also naturally gluten free, and the combination was carefully crafted to produce the finest quality breads and pizza crusts.
    • Read more
  • Graham Flour, WW Pastry   50# Quick View
    • Graham Flour, WW Pastry   50# Quick View
    • Bulk Flour, Bulk Foods
    • NH330
    • Graham Flour, WW Pastry 50#

    • Unbleached, untreated soft winter whole wheat flour.
    • Read more
  • Grits, Yellow “Haiti”, #16   50# Quick View
    • Grits, Yellow “Haiti”, #16   50# Quick View
    • Bulk Flour, Bulk Foods
    • RH335
    • Grits, Yellow “Haiti”, #16 50#

    • Read more
  • Half White Bread Flour (High Ext.), Organic  25# Quick View
    • Half White Bread Flour (High Ext.), Organic  25# Quick View
    • Bulk Flour, Bulk Foods
    • FG390
    • Half White Bread Flour (High Ext.), Organic 25#

    • A very unique product for professional, artisan bakers. Milled from the same wheat as the whole wheat bread flour but sifted to remove a large portion of the bran. We retain the wheat germ, resulting in greater flavor and nutritional value than conventional white flour. Compared with the bleached-white look of most white flour, our high extraction flour has a…
    • Read more
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