Salmon, Spruce Point Gravlax Style 8/4oz
Naturally smoked in Maine. Spruce Point Smoked Salmon – Hand-cut salmon fillets are cured in a rich combination of herbs, salt, and spices and then slowly cold smoked with a mixture of Maine fruitwoods and hardwoods. The result is a memorable smoked salmon
| Ingredients | Dill, Evaporated Cane Juice, Lemon Zest (Lemon Peel, Citric Acid, Onion, Garlic, Evaporated Cane Juice). |
| Product Type | Frozen |
| Country of Origin | USA |
| State | ME |
| Farm Name | |
| MSRP | |
| Barcode | 082674 038923 |
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