Handcrafted and naturally brewed in New York. Japanese tamari is thicker, darker, and richer than regular soy sauce. Uses: Asian stir fry Marinade for all meats and seafood Barbecue sauce Dipping sauce for dumplings, sushi, tofu, dim-sum, salads, etc. All-purpose seasoning for all Japanese and Chinese dishes. Awards: Ranked by ""FOOD & WINE"" magazine (September 2005) as one of the…
Made from organic wheat-free tamari and other all-natural, organic ingredients, Wan Ja Shan Organic Wheat-Free Ponzu exhibits a tangy citrus flavor that enhances the taste of broiled meats, poulty, seafood, and vegetables. Both preservative and fat free, this condiment also works great as a light dressing for salads, seafood platters, and other flavor applications. Lower in sodium than soy sauce,…
Spelt is an ancient grain that is related to wheat but is considered to have more easily digestible gluten proteins. Spelt flour is nuttier in flavor and lighter in texture than most wheat flour. With large, tan flakes of bran, this gorgeous flour is silky to the touch.
Spelt is an ancient grain that is related to wheat but is considered to have more easily digestible gluten proteins. Spelt flour is nuttier in flavor and lighter in texture than most wheat flour. With large, tan flakes of bran, this gorgeous flour is silky to the touch.
OANB made an unsweetened, unsalted version of their number one selling item in response to consumer requests. Organically grown roasted sunflower seeds are milled smooth with organic sunflower oil...and that’s it! Wonderfully made organic sunflower butter that satisfies.
OANB made an unsweetened, unsalted version of their number one selling item in response to consumer requests. Organically grown roasted sunflower seeds are milled smooth with organic sunflower oil...and that’s it! Wonderfully made organic sunflower butter that satisfies.
OANB made an unsweetened, unsalted version of their number one selling item in response to consumer requests. Organically grown roasted sunflower seeds are milled smooth with organic sunflower oil...and that’s it! Wonderfully made organic sunflower butter that satisfies.
Once Again Nut Butter Sunflower Seed Butter is and made by roasting organically grown sunflower seeds. The seeds are milled smooth with sugar and salt added to create a delicious sunflower seed butter. This is a gluten free product.
New York State grown and milled sunflower seeds, NOFA-certified organic. No blending or chemical extraction used. Sunflower Oil has a light gold color with mild buttery flavor. A versatile oil for use in everyday cooking, salad dressings, baking or as a replacement for vegetable oil. Best used with medium heat, up to 375°F. High in Vitamin E.
Sesame Tahini is made with lightly roasted sesame seeds and milled to produce Sesame Tahini. Oil separation occurs naturally. To prevent, stir and refrigerate or freeze. This is a gluten free product.
Certified organic sesame seeds are lightly roasted and milled to make Organic Sesame Tahini. Oil separation occurs naturally. To prevent, stir and refrigerate or freeze. This is a gluten free product.
Wan Ja Shan Organic Wheat Free Tamari is naturally brewed from organic whole soybean without any added artifical colors, flavors, or preservatives. The traditional brewing process is extended up to one year, creating an even richer flavor, taste, and aroma. Tamari Sauce is ideal for barbecuing and also makes an excellent dipping sauce for seafood.
Add a drizzle of luxury with our black truffle oil. Made exclusively for us in France, it’s a brilliant way to transform meat, game, pasta and even soups.
VERJOOZ is made using green Vinifera grapes which we harvest at veraison with approximately 10-12 brix sugar content. The grapes are grown at Sawmill Creek Vineyards located on the east side of Seneca Lake. You'll find the flavors of our verjuice to reflect a bright burst of sunshine in your mouth. Using ""Verjooz"" in sauces and dressing will add a…
VERJOOZ is made using green Vinifera grapes which we harvest at veraison with approximately 10-12 brix sugar content. The grapes are grown at Sawmill Creek Vineyards located on the east side of Seneca Lake. You'll find the flavors of our verjuice to reflect a bright burst of sunshine in your mouth. Using ""Verjooz"" in sauces and dressing will add a…
This sherry vinegar is produced by a family-owned company in Jerez, Spain. They have made vinegar for 4 generations and make the best quality Sherry Vinegar in Spain. Most are produced using the Palomino grape. The regular sherry vinegar is aged for a minimum of 6 months in wood barrels before bottling.