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- Fresh Produce, Seasonal BD928
Apples, Crimson Crisp 35#
- Crisp, sweet-tart, great keepers.
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- Fresh Produce, Seasonal BD940
Apples, Gold Rush 35#
- Hard, tart, juicy. Excellent keeper.
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- Fresh Produce, Seasonal BD917
Apples, Golden Russet 35#
- Russet - sweet-tart and juicy.
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- Fresh Produce, Seasonal BD903
Apples, Jonagold 35#
- Sweet & juicy.
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- Fresh Produce, Seasonal BD958
Apples, King David 35#
- Intensely tart, spicy, citrusy.
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- Fresh Produce, Seasonal BD907
Apples, Mutsu (Crispin) 35#
- Large, green skinned variety originating from Japan; honey sweet with a little sharpness; excellent both raw and cooked; keeps shape in pies, cobblers, etc.
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- Fresh Produce, Seasonal BD941
Apples, Newtown Pippin 35#
- Complex flavor on the tart side, dense flesh, crisp, juicy.
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- Fresh Produce, Seasonal BD946
Apples, Ruby Frost 35#
- Mildly tart, juicy.
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- Fresh Produce, Seasonal BD942
Apples, Winecrisp 35#
- Hard, crisp, juicy, sweet and tart, good keeper.
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- Fresh Produce, Seasonal SS811
Cabbage, Conehead Large OG 35#
- Somewhat squat in shape, stores great, and pretty hefty. Easy to process into mountains of kraut, slaw, etc.
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- Fresh Produce, Seasonal KFG034
Cabbage, Mini Red OG 35#
- ~1# each
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- Fresh Produce, Seasonal JHF001
Carrots, Orange Table (#1) OG 25#
- #1 Grade: firm, clean, smooth, good color, no deformities.
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- Fresh Produce, Seasonal JHF0012
Carrots, Rainbow OG 25#
- Includes yellow, orange, red, and purple carrots.
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