Blue Diamond Nut-Thins, Almond are a delicious snack, either on their own or with other treats. Made with natural ingredients, Blue Diamond Nut-Thins are free of unnatural and unnecessary additives, leaving you with pure, natural and simple taste. This product is gluten-free and kosher. Each box of Blue Diamond Nut-Thins, Almond weighs 4.25 oz. with four servings per box and…
Original Mary's Gone Crackers®. Mary's Gone Crackers are organic, gluten-free, and plant-based crackers known for their intense crunch, nutty flavor, and nutrient-dense, whole-seed composition. Made with organic brown rice, quinoa, flax seeds, and sesame seeds, they are non-GMO, vegan, and a source of fiber. These savory snacks are ideal for dipping or topping.
Toketti di Pane Carasau are satisfying, bite-sized snacks made from the traditional Sardinian flatbread called Pane Carasau. Dating back to ancient times, it is a thin and crispy bread made with semolina. Available in Classic, Peperoncino (Chili Pepper), and Rosmarino (Rosemary). Toketti di Pane Carasau combine the authentic flavor of Sardinia with an irresistible crunch. When fried, the bread crisps…
Infused with the fragrance of fresh rosemary, these artisanal Spanish crackers are hand-shaped and baked with extra virgin olive oil and sea salt. With their long, slender form and golden crunch, they add elegance and flavor to any cheese board or tapas spread. Made with just a handful of wholesome ingredients, these crackers are crisp, aromatic, and bursting with Mediterranean…
These crunchy crackers from Spain have a unique long shape and are formed by hand from a rich dough made with extra virgin olive oil and sea salt. The ingredient list is short, and the flavor payoff is huge. Available in three varieties: Sea Salt, Rosemary, and Sunflower Seed.
Hand-shaped and baked to a golden crunch, these artisanal Spanish crackers are made with extra virgin olive oil, sea salt, and sunflower seeds for a nutty, flavorful twist. Their signature long shape and satisfying bite make them a standout choice for cheese boards, tapas spreads, and everyday snacking. Crafted from a short, simple ingredient list with no unnecessary additives, they…
Toketti di Pane Carasau are satisfying, bite-sized snacks made from the traditional Sardinian flatbread called Pane Carasau. Dating back to ancient times, it is a thin and crispy bread made with semolina. Available in Classic, Peperoncino (Chili Pepper), and Rosmarino (Rosemary). Toketti di Pane Carasau combine the authentic flavor of Sardinia with an irresistible crunch. When fried, the bread crisps…
Toketti di Pane Carasau are satisfying, bite-sized snacks made from the traditional Sardinian flatbread called Pane Carasau. Dating back to ancient times, it is a thin and crispy bread made with semolina. Available in Classic, Peperoncino (Chili Pepper), and Rosmarino (Rosemary). Toketti di Pane Carasau combine the authentic flavor of Sardinia with an irresistible crunch. When fried, the bread crisps…
Toketti di Pane Carasau are satisfying, bite-sized snacks made from the traditional Sardinian flatbread called Pane Carasau. Dating back to ancient times, it is a thin and crispy bread made with semolina. Available in Classic, Peperoncino (Chili Pepper), and Rosmarino (Rosemary). Toketti di Pane Carasau combine the authentic flavor of Sardinia with an irresistible crunch. When fried, the bread crisps…
