We believe that food raised right tastes better. Long before buzz words cluttered the foodscape, D’Artagnan was committed to free-range, natural production and sustainable, humane farming practices. For more than 35 years we have taken our responsibility seriously and partnered with farmers and ranchers that respect animals and the earth. We do it because it’s the right way to farm, and it produces the highest quality and most flavorful meat.
Our farmers uphold the strictest standards, and keep animals healthy by giving them plenty of space and sunshine, allowing natural behaviors, and providing pasture along with wholesome grain feed. Each farmer signs an affidavit to never use antibiotics or added hormones.
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- Bacon, Meat DT214
Bacon, Duck, Sliced 6/8oz
- The process is simple: the entire duck breast is rubbed with salt and sugar, smoked over real wood chips—no artificial liquid smoke or flavors are used—and then thinly sliced. The shingles may be a little smaller than traditional bacon, but they are thick and meaty with a rich, smoky flavor. According to USDA law, our natural bacon has to be…
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- Bacon, Meat DT374
Bacon, Hotel Sliced, Uncured Applewood Smoked, 6/2.5#
- This bacon is named for the hotel pans used to prepare it in professional kitchens. Hotel bacon is thicker that the standard 1/16 inch bacon slice, but still thin enough for a wide range uses – serve it alongside eggs, on top of a burger or wrap it around a filet mignon. Single-smoked over real applewood chips to ensure a…
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- Bacon, Meat DT3741
Bacon, Hotel Sliced, Uncured Applewood Smoked, SINGLE 2.5#
- This bacon is named for the hotel pans used to prepare it in professional kitchens. Hotel bacon is thicker that the standard 1/16 inch bacon slice, but still thin enough for a wide range uses – serve it alongside eggs, on top of a burger or wrap it around a filet mignon. Single-smoked over real applewood chips to ensure a…
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- Deli, Meat DT716
Beef, Wagyu Roast, 2/~6.75# $/#
- Artisanal Deli Meats: Our ranchers raise wagyu cattle from authentic Japanese stock and never use antibiotics or hormones. a traditional diet and longer growth period encourage the natural marbling that is the hallmark of this world-famous beef. We're proud of the all-natural roast beef made with this exquisite Wagyu. It contains no artificial colors or preservatives, just a careful selection…
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- Meat, Sausage DT367
Chorizo Sausage 6/12oz
- We use heritage-breed pork to make our all-natural chorizo, because when you start with the best ingredients, you get the best results. This Iberian-style chorizo sausage is spicy and garlicky, with a bold smoky flavor from paprika, which also imparts a gorgeous red color. We make it by hand, in small batches with all-natural ingredients. No nitrates or nitrites are…
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- Meat, Poultry DT415
Duck Breasts, Moulard Magret, 6/~14oz S/O $/#
- Moulard duck raised cage-free, in open barns, on a vegetarian grain diet, with no added antibiotics or growth hormones. Our small farm follows traditional methods, with an emphasis on a stress-free environment and plenty of space to allow natural flocking behavior. This hybrid breed of Pekin & Muscovy, known for its rich red meat, gives us the hearty magret -…
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- Meat, Poultry DT621
Duck Breasts, Petite Rohan 6/8oz
- Air-chilled - Pure taste concentration - No added water retention - Seals in natural juices and flavor - Great yield, better plate cost - Very tender “steak” texture
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- Meat, Specialty Meat DT403
Duck Fat, Frozen Bulk, Rendered 10#
- Duck fat has long been a staple in the professional kitchen. Now it’s your turn to add it to your arsenal. From poultry to potatoes, meat to fresh vegetables - duck fat enhances the flavor of anything it touches.With a silky mouth feel, subtle flavor, and a high smoke point, it’s perfect for high-heat cooking (we use it for pan…
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- Meat, Specialty Meat DT641
Duckling, Whole ‘Rohan’ NY Raised, 6/~6# $/#
- Rohan is a small farm raised hybrid that includes Heritage Mallards and Pekin ducks. 100% natural and air-chilled producing tender and flavorful meat and a crispy lean skin. Antibiotic and cage-free to boot.
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- Meat, Specialty Meat FZDT641
Duckling, Whole ‘Rohan’ NY Raised, 6/~6# $/#
- Rohan is a small farm raised hybrid that includes Heritage Mallards and Pekin ducks. 100% natural and air-chilled producing tender and flavorful meat and a crispy lean skin. Antibiotic and cage-free to boot.
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- Meat, Specialty Meat DT618
Foie Gras Cubes, Grade A 16oz
- Our French-style foie gras comes from Moulard ducks that have been fed a pure corn diet. This creates a delicate, sweet liver with a smooth texture that is best suited for making terrines, torchons and mousses. At D’Artagnan we are committed to the highest quality and standards of animal husbandry and sustainable, humane farming practices. That’s why we partner with…
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- Meat, Pork FZDT222
Ham, Smoked Tasso, ~1.2# $/#
- FROZEN ITEM. Please note this product ships frozen. The fresh version, if available, can be found under SKU DT222
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- Meat, Pork DT5632
Pork Belly, Skin on, Bone in, S/O ~13# $/#
- Berkshire Pork
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- Meat, Specialty Meat DT146
Prosciutto, Duck, Dry Cured 12/2 oz
- While the term “prosciutto” technically refers to cured pork, this duck version gives the hog a run for its money. The meaty Moulard duck breast, known as magret, is rubbed with salt and sugar—a classic combination—before hanging and dry-curing. The result is a flavorful prosciutto that practically melts in your mouth. With a balanced flavor and firm, yet silky texture,…
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- Meat, Sausage DT530
Sausage, Chicken Apple, 6/9oz
- All-natural chicken sausage made from free-range chicken raised without antibiotics or hormones. Fully cooked and ready-to-eat, our sausage combines apples, spices and Calvados—a French apple brandy—and never any preservatives, nitrates, nitrites, fillers or artificial flavors. 24 links in a case. Cooking Tips: Our Chicken Sausages are fully cooked. Serve browned or lightly-charred with your favorite condiments and side dishes. Add…
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- Meat, Specialty Meat DT508
Sausage, Lamb Merguez 6/8.5oz
- Lamb Merguez Sausage is pork free and is made with lamb casings. The other game sausages contain pork and have natural pork casings.
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- Dry Grocery and Pantry, Oils and Vinegar MU410
Truffle Oil, Black 8.4oz
- Add a drizzle of luxury with our black truffle oil. Made exclusively for us in France, it’s a brilliant way to transform meat, game, pasta and even soups.
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- Deli, Meat DT713
Turkey Breast, Smoked, Boneless 2/~7# $/#
- Antibiotic and hormone free turkey. No artificial ingredients, no preservatives, no colorings. All natural. No liquid smoke or artificial flavors used. " Nitrite-free " Fully cooked and ready-to-eat
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- Meat, Specialty Meat DT940
Venison, Tenderloin, S/O, 4/~.85# $/#
- New Zealand venison
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